WebThis is a warming, comforting and absolutely delicious soup to be enjoyed piping hot. So much flavour is added with the roasted vegetables and the lentils, f... WebEnjoy!INGREDIENTS 4 Red peppers 2 heads of garlicOlive oil ~ 2 tbsp8-10 Tomatoes 1 onion1/2 cup fresh b... Check out this creamy roasted red pepper tomato soup.
Tomato, pepper & lentil soup Healthy Recipe WW …
Web14. dec 2024 · This recipe calls for medium curry powder, but it’s flexible. If the one you have is mild or very spicy, adjust the heat level with more, or less, red pepper flakes. WebStep 1. In saucepan, heat oil over medium-low heat and add onion, garlic, oregano and hot pepper flakes. Cook, stirring for about 5 minutes or until onion is softened. Stir in lentils … tractor supply card log in
Recipe: Red lentil, bacon and kale Soup Stuff.co.nz
Webpred 11 hodinami · Soup is pretty forgiving and you can easily adjust the taste and texture to your preferences. Add crushed red pepper flakes for a bit of a kick. Add diced onions along with the other aromatics. Navy beans are small white beans and can be replaced with great northern beans or cannellini beans. Brighten the soup with some lime or lemon juice. Web13. apr 2024 · Serve the soup hot, garnished with additional fresh herbs. Leftovers and storage. Store the lentil barley soup in the refrigerator for up to 3-4 days in an airtight container. Reheat the soup by transferring it to a saucepan and warming it over low-medium heat, stirring occasionally until heated through. WebPreparation time 5 min Total time 30 min Serving size 6 portions Ingredients 120 g red lentils 5 whole black peppercorns 900 g ripe tomatoes, cut into halves 1 brown onion (approx. 150 g), cut into halves 75 g tomato paste 1 tsp white wine vinegar 1 - 1 ½ tsp raw sugar 5 sprigs fresh parsley, leaves only, plus extra chopped for garnishing tractor supply card customer service